7-Up Apple Dumplings

Apples

Servings: 10 Source: Pat Empson 05/21 07:28 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/21 7:40 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini Original recipe from Squirrel's RecipeML Archive - http://dsquirrel.tripod.com/recipeml/indexrecipes2.html

Ingredients

cups Sugar
Large apples
teaspoon Cinnamon
Can biscuits
1/2 teaspoons Nutmeg
teaspoon Nutmeg
Stick butter
teaspoon Cinnamon
grams 7-up
Butter

Description

Unique Apple dumplings with 7-Up softdrink

Directions

In saucepan combine first group of sugar, cinnamon, nutmeg, butter and the 7- up. Heat until melted, set aside.
Peel and core apples, separate dough from 1 can biscuits. Separate and roll out each biscuit individually and place 1 apple in each.
Combine second group of sugar, cinnamon and nutmeg. Sprinkle 1 tsp. of this mixture in center of each apple along with 2 T. butter. Fold biscuit around apple and pinch dough.
Put dumplings in 9 x 13" pan. Pour sauce over each dumpling. Bake at 375 degrees for 45 minutes.